Campanella Rooftop Restro-Café sits on Bellagio Road in Ambli, just off SG Highway in west Ahmedabad. The name comes from “La Campanella,” the famous piece by Franz Liszt evoking the bells of Capri Island in Italy, and that Capri inspiration runs through everything here, from the terracotta-toned décor and ivy-covered walls to a menu that leads with Neapolitan pizzas and fresh-baked Italian breads.
Opened and run by siblings Kritika Thakur (Head Chef) and Ronit Thakur, Campanella occupies a 175-seat space split between an open rooftop terrace and a covered indoor section. The café has earned a 4.7 on Google (over 1,000 reviews) and a 4.5 on Zomato, placing it among the highest-rated rooftop cafés in Ahmedabad. In 2025 it was profiled as part of a new wave of independently run dining concepts bringing European food culture to the city.
The concept: Capri Island in Ambli
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Most rooftop cafés in Ahmedabad are multi-cuisine all-rounders. Campanella makes a different choice: it centres its identity on Italian and Mediterranean food, prepared with fresh ingredients and a degree of kitchen discipline that’s uncommon at this price point.
The space is designed to match that positioning. The terrace uses warm lighting, Mediterranean plant arrangements, and open-sky seating that the owners describe as “slow-life vibes,” a reference to the unhurried pace of the Capri coastal culture. The result is an aesthetic that reads as genuinely considered rather than themed, which is partly why it has become a preferred date spot and social occasion venue in the Ambli corridor.
The café also hosts live music sessions, workshops, and occasional live screenings via a projector on the terrace, giving it more use cases than a typical rooftop restaurant.
Menu highlights of Campanella Rooftop Restro
Campanella is entirely vegetarian and fully non-alcoholic, which reflects both the preferences of its west Ahmedabad audience and the owners’ deliberate positioning as a daytime-to-late-night café for families, couples, and social groups.
Pizzas
The kitchen’s strength is its pizza. The dough is made in-house using a Neapolitan base: thin in the centre, with a raised, slightly charred crust. Recommended options:
Quattro Formaggi: four-cheese pizza with mozzarella, parmesan, ricotta, and a sharp fourth cheese. Rich and well-balanced, and one of the most ordered dishes at the café.
Pizza Adobo: one of the café’s signature creations, combining smoky adobo-seasoned toppings on the Neapolitan base. A frequent mention in online reviews as a must-order.
Tikhari Burrata: a flatbread-style pizza topped with burrata cheese and a local tikhari (spiced tomato and herb) element. A fusion dish that works well.
Starters and salads
Italian Arancini Balls: fried risotto balls with a cheese filling, served with a dipping sauce. A consistent crowd-pleaser.
Campanella Special Salad: a house salad with fresh greens, grilled vegetables, and an Italian dressing. Lighter option before the pizza arrives.
Paneer Popcorn: an Indian-inflected starter that connects the Italian-forward menu to its Gujarati context.
Pastas and mains
Pesto Paneer Makhani: the most notable fusion item on the menu: pesto pasta with paneer in a makhani-style sauce. Reviews describe it as unexpectedly well-executed. A sign that the kitchen can blend cuisines without losing coherence.
Burrito Bowl: on the Mexican side of the menu, with seasoned rice, beans, salsa, and cheese. The broader menu (which includes some Mexican and Mediterranean items) is designed to keep groups happy even when not everyone wants Italian.
Avocado Toast: a clean, well-made version of the café staple. Good for breakfast or early afternoon.
Beverages and desserts
The café is known for its shake and dessert menu.
Mocha Brownie Milkshake: thick, cold, and frequently photographed. One of the most mentioned items across review platforms.
Non-alcoholic cocktails (mocktails) are a strength of the drinks menu. The barista programme is strong for an Ahmedabad café at this price point.
Practical details
| Detail | Information |
|---|---|
| Address | Plot A-301, Inceptum, Bellagio Road, Off SG Highway, Ambli, Ahmedabad 380058 |
| Contact | +91 9898616955 |
| Website | campanella.in |
| Timings | 12:00 PM to 12:00 AM, 7 days a week |
| Cost for two | Approximately ₹1,400 (food only, excluding taxes) |
| Seating | 175-seater (rooftop terrace + indoor) |
| Cuisine | Italian, Mediterranean, Mexican, Fusion |
| Alcohol | Non-alcoholic only |
| Diet | Fully vegetarian |
Reservations: Available via phone (+91 9898616955), Zomato dine-out, or WhatsApp.
Parking: Free parking available at the Inceptum complex.
Pet-friendly: Yes: the terrace section welcomes leashed pets.
Getting Campanella Rooftop Restro
Campanella is in Ambli, a western suburb that has grown rapidly alongside SG Highway. The nearest landmark is the intersection of Bellagio Road and the SG Highway service road.
From Vastrapur or Bodakdev: approximately 10 minutes by car heading west on SG Highway toward Sanand. From CG Road or Navrangpura: about 20 to 25 minutes via the Sarkhej-Gandhinagar Highway (SG Highway). The café is close to the malls along SG Highway, making it a natural pre- or post-shopping dinner option.
From Ahmedabad city centre, the Ahmedabad Metro Blue Line stops at GNFC Tokbeg / Indraprasth on the western corridor, but the Ambli location is still better suited to a cab or private vehicle.
When to visit Campanella Rooftop Restro
Evening (7 PM to 10 PM) is the prime time. The rooftop comes into its element after sunset: the string lights and warm lamp-glow create the Mediterranean slow-evening atmosphere the café is designed for.
Weekday afternoons are significantly quieter and good for a working lunch or casual meetup. The kitchen opens at noon.
Weekend evenings book up. Call or reserve via Zomato if you plan to visit on Friday or Saturday after 7 PM. The 175 seats fill fast on weekends, particularly when live music is scheduled.
Avoid the hottest months (May and June) for terrace seating: the covered indoor section is available, but the open rooftop experience is best in October through March.
What reviewers say
The consistent themes across 1,000-plus Google reviews:
The pizza quality stands out for the price. Most reviewers who arrived expecting standard café fare came away noting that the Neapolitan base and fresh toppings are a genuine step above the typical Ahmedabad pizza. The Quattro Formaggi and Pizza Adobo come up most often.
The ambience is the other persistent mention: reviewers describe it as “romantic without being formal” and “the kind of place that makes you stay longer than you planned.” The sibling-run ethos comes through in the service quality: staff are regularly praised for attentiveness.
The dessert and shake menu is a consistent draw for a second visit, even among people who came primarily for food.
The bigger picture
Campanella fits a type of restaurant Ahmedabad has been getting more of in recent years: independently run, concept-led, located in the western suburbs rather than the older commercial corridors. For the full picture of rooftop dining across the city, our guide to rooftop restaurants in Ahmedabad covers options from SG Highway to the Sabarmati Riverfront.
If you are spending time in west Ahmedabad and want a contrast to the rooftop dinner, the Science City complex and top lakes in Ahmedabad are both within reasonable distance for a longer day out.
Last verified: March 2026
Frequently Asked Questions
Where is Campanella Rooftop Café in Ahmedabad?
Campanella is at Plot A-301, Inceptum, Bellagio Road, off SG Highway in Ambli, Ahmedabad 380058. It is in west Ahmedabad, close to the SG Highway corridor and the Ambli-Bopal area.
What is the price range at Campanella Ahmedabad?
The average cost for two is approximately ₹1,400 (food only, excluding taxes). It is a moderate-premium rooftop café, significantly below hotel rooftop pricing but above a standard café.
Is Campanella Ahmedabad vegetarian?
Yes. Campanella is a fully vegetarian café. The menu covers Italian, Mediterranean, Mexican, and Indian fusion dishes, all vegetarian. The café is also non-alcoholic.
What are the best dishes to order at Campanella?
The most recommended dishes are the Quattro Formaggi pizza, Pizza Adobo, Tikhari Burrata, Italian Arancini Balls, Pesto Paneer Makhani, and the Mocha Brownie Milkshake. The Neapolitan pizza is the kitchen’s standout.
What time does Campanella open and close?
Campanella is open daily from 12:00 PM (noon) to 12:00 AM (midnight). Reservations are recommended for Friday and Saturday evenings.
Does Campanella have live music?
Yes. Live music sessions are held regularly on the terrace. The café also hosts workshops and live screenings. Check their Instagram (@campanella_ahd) or call to confirm scheduled events before visiting.
